BREAKFAST

served 8:00am - 11:00am

BERRY BLAST PROTEIN SMOOTHIE

Blueberries, Strawberries, Bananas Greek Yogurt, Chia Seeds

GREEN WARRIOR PROTEIN SMOOTHIE

Spinach, Kale, Apple, Lemon, Ginger Almond Milk

BELLINI

Mionetto Prosecco Peach Puree

MIMOSA

Mionetto Prosecco Orange Juice

BLOODY MARY

Tomato Juice, Olive, Horseradish Onion, Fresh Lime Juice

OATS GRANOLA GRAINS

IRISH STEEL-CUT OATMEAL

Brown Sugar, Dried and Fresh Fruit

IGNASIO’S FAMOUS SLOW-TOASTED GRANOLA

Farm Stand Fresh Fruit and Yogurt

HEN HOUSE EGGS

CORNED BEEF HASH & EGGS

Skillet Fried Eggs, Boar’s Head “NY Style” Corned Beef Onions, Herbs, Potatoes, Dijon Horseradish Sauce

EGGS YOUR STYLE

2 Eggs Any Style, Breakfast Potatoes
Choice of Applewood Smoked Bacon
Chicken Apple Sausage, or Boar’s Head Ham, Choice of Toast

BIG BACON, EGG, AND CHEESE SANDWICH

Two Farm-Fresh Eggs Over Easy
Thick-Cut Applewood-Smoked Bacon
Monterey Jack Cheese, NY Poppy Seed Hard Roll

EGGS BENEDICT

Two Farm Fresh Eggs, Avocado, Boar’s Head Honey Baked Ham
English Muffin, Traditional Hollandaise
Side of Breakfast Potatoes

CHEF’S ULTIMATE BACO N & CHORIZO BREAKFAST BURRITO

Knife & Fork Necessary!

Scrambled Eggs, Sharp Cheddar Cheese, Crispy Breakfast Potatoes, Sour Cream, Jalapeño, Salsa Fresca, Salsa Verde, Salsa Ranchero

OMELETTES

Served with Breakfast Potatoes, and side of Toast

RANCH RAILROAD OMELLETE

Boar’s Head Honey Baked Ham, Bell Peppers, Sautéed Onions, Sharp Cheddar Cheese

COASTAL OMELLETE

Chicken Apple Sausage, Bacon, Tomato, Onion, Arugula, Feta Cheese

RANCH GARDEN OMELLET E

Spinach, Mushrooms, Roasted Peppers, Goat Cheese

CHEF’S GRIDDLE

BRIOCHE FRENCH TOAST

Cinnamon Country Baguette, Strawberries, Powdered Sugar, Vermont Maple Syrup

BUTTERMILK PANCAKES

Sides of Sweet Butter, Whipped Cream, Strawberries, Vermont Maple Syrup

KIDS CORNER, LET’S ORDER!!

Chef’s made it easy for families to decide! Enjoy a complete kid’s meal for $10

BEVERAGES

Milk

Chocolate Milk

Apple Juice

Orange Juice

MAIN COURSE

Silver Dollar Pancakes

French Toast Sticks

Scrambled Eggs

Mini Egg & Cheese Burrito

SIDE

Bacon, Chicken Apple Sausage, Fruit, or Breakfast Potatoes

LUNCH

Served 11:00am - 3:00pm

SNACKS, SIDES, BOWLS & SHARES

HOUSE-MADE CORN TORTILLA CHIPS

Salsa Fresca, Guacamole

RUSTIC ROASTED CHICKEN VEGETABLE SOUP

Fortified Broth, Swank Farms’ Veggies, Toasted Baguette

HUMMUS PLATTER

Grilled Bread, Chilled Vegetables, Roasted Vegetables Toasted Cumin Hummus, Pickled Olives

NY BUFFALO WINGS

“Stone Ridge Café Original Recipe” Carrots, Celery Sticks, Homemade Blue Cheese Dip

TWO PIECE ALL BEEF SLIDERS

Caramelized Onion, Cheddar, Roasted Tomato Jam

SHRIMP QUESADILLA

Pepper Jack Cheese, Arugula, Piquillo Peppers

TRUFFLE FRIES, OR BEER BATTERED ONION RINGS

Buttermilk Ranch Dip

ORIGINAL “CLUBHOUSE RECIPE” BEEF CHILI

All Natural Ground Chuck, Toasted Spices, Kidney Beans Side of Green Onions, Cheddar, Sour Cream

FRESH VALLEY SALADS

Choice of Dressings: Sherry Walnut Vinaigrette, White Balsamic Vinaigrette, Buttermilk Ranch, Blue Cheese, Caesar

CLUBHOUSE GREENS

Organic Cucumbers, Tomatoes, Brioche Croutons

CLASSIC CAESAR

Romaine Hearts, Parmigiano-Reggiano, Olive Oil Crouton
Add Chicken or Shrimp

COBB SALAD

Grilled Jidori Chicken, Blue Cheese, Boiled Egg, Tomato Bacon, Avocado

BABY KALE MIXED GREEN SALAD

Kalamata Olives, Tomatoes, Mushrooms Lemon Olive Oil Vinaigrette

CLUB HOUSE BURGER EXPERIENCE

Served with your choice of French Fries, or Fresh Fruit

GRILLED PORTABELLO SWISS BURGER

Garlic, and Shallot Marinated Oven-Braised Mushroom Fire Roasted Sweet Bell Pepper, Fresh Garlic Aioli

SPRING LAMB BURGER

Roasted Red Peppers, Pickled Red Onion, Garden Mint Feta Cheese, Kalamata Olive Aioli

CLUB HOUSE BURGER

American Cheese, Bacon, Avocado, Caramelized Onion Signature 1,000 Island Dressing

BLACKEND BLUE CHEESE BURGER

Texas Spice Rubbed Angus Beef Patty, Point Reyes Blue Cheese Arugula, Tomato Jam

LUNCH FAVORITES

Served with your choice of French Fries, or Fresh Fruit

VEGGIE WRAP

Citrus Marinated Kale, Mixed Grain, Avocado, Tomato Spinach Wrap

TURKEY BRIE SANDWICH

Grilled French Bread, Roasted Boar’s Head Turkey, Spinach Fig Chutney, Brie, Honey Dijon Mustard

TUNA SALAD SANDWICH MELT

House-Made Tuna Salad, Swiss Cheese, Toasted Sour Dough Toasted Baguette

CLUBHOUSE CLUB

Roasted Turkey, Smoked Bacon, Avocado, Lettuce, Tomato Sourdough Toast, Lemon Aioli

CLUBHOUSE FISH TACOS

Shredded Cabbage, Salsa Fresca Jalapeno Crème Fraiche

1/4 LB. BOAR’S HEAD FRANKFURTER

Sweet Vidalia Onion Sauce
Add: Sauerkraut or Chili

NEW YORK STYLE DELICATESSEN HOT PATRAMI

Jewish Rye Bread, Deli Mustard Want a Ruben? Just ask...

“1910” OPEN-FACED CROQUE-MONSIEUR

Boar’s Head Honey Baked Ham, Melted Swiss Cheese Tomato, Dijon Mustard

DESSERT

SIZZLING’ HOT COOKIE SKILLET

Giant Chocolate Chip Cookie, Vanilla Ice Cream Chocolate Syrup, Whipped Cream

WARM APPLE CRUMBLE

Caramel Apples, Vanilla Ice Cream Whipped Cream

DRAFT SELECTIONS

LONGBOARD LAGER

Crisp, Smooth, Slightly Spicy Hops

BIG SUR GOLDEN ALE

Light, Golden, Faint Citrus, Lemongrass

FAT LIP AMBER ALE

Smooth, Rich, Caramel Malt, Grassy Hops

STELLA ARTOIS

Crisp, Refreshing, Slight Malt, Low Hops

LAGUNITAS IPA

Bold Citrus, Piney Hops, Caramel

SIERRA NEVADA IPA

Full Bodied, Bitter Hops, Sweet Citrus

BOTTLE SELECTIONS

ANCHOR STEAM

BUDWEISER

BUD LIGHT

COORS LIGHT

FAT TIRE

SIERRA NEVADA

AMSTEL LIGHT

BLUE MOON

CORONA

HEINEKEN

NEWCASTLE

BUCKLER N/A

WINE BY THE GLASS

MIONETTO, PROSECCO Veneto, Italy

SCARPETTA PINOT GRIGIO Della Venezia, Italy

SWING SAUVIGNON BLANC Arroyo Seco

SWING CHARDONNAY Monterey County

SWING DRY ROSE Arroyo Seco

SWING “RESERVE” PINOT NOIR Carmel Valley

BEDROCK “OLD VINE” ZINFANDEL California

BOETÉ CABERNET SAVIGNON Carmel Valley

COCKTAILS

MOSCOW MULE

Smirnoff Vodka, Gosling’s Ginger Beer, Lime Substitute with Dark Rum for Dark ’N Stormy

CLUBHOUSE BLOODY MARY

Tomato Juice, Ground Pepper, Olive, Horseradish Onion, Fresh Lime Juice Bacon … 4 Prawn … 6

ARNOLD RANCHER

Honey-Lavender Lemonade, Ice Tea Smirnoff Vodka or Jack Daniels Whiskey

MARGARITA

El Jimador Blanco Tequila, Triple Sec Sweet & Sour Mix, Fresh Lime

BOURBON SWIZZLE

Jack Daniels Whiskey, Lemon Juice, Simple Syrup Orange Bitters, Mint Leaves, Soda, Dark Cherry

SPICED SAZERAC

Pernod, Sugar Cube, Bitters, Sazerac, Fresh Lemon Twist

DUTCH COLLINS

Gordon’s Gin, Sour Mix, Simple Syrup, Ginger Beer

BELLINI

Mionetto Prosecco, Peach Purée, Fresh Lemon Twist

ROSEMARY’S DISTRACTION

Grey Goose Vodka, Fresh Lime, Rosemary Syrup, Tonic Water

ORGANIC GARDEN HERBED MOJITO

Bacardi Rum, Lime Juice, Simple Syrup Fresh Mint Leaves

HAPPY HOUR HAPPY LIFE, HAPPY WIFE!

MONDAY-FRIDAY 3:30-6:30pm

SNACKS

HOUSE-MADE CORN TORTILLA CHIPS

Salsa Fresca, Guacamole

HUMMUS PLATTER

Grilled Bread, Chilled Vegetables Roasted Vegetables Toasted Cumin Hummus, Pickled Olives

BEER BATTERED ONION RINGS

Buttermilk Ranch Dip

TRUFFLE FRIES

Buttermilk Ranch Dip

TWO PIECE ALL BEEF SLIDERS

Caramelized Onion, Cheddar Roasted Tomato Jam

SHRIMP QUESADILLA

Pepper Jack Cheese, Arugula Piquillo Peppers

NY BUFFALO WINGS

“Stone Ridge Café Original Recipe” Carrots, Celery Sticks

DRAFT

LONGBOARD LAGER

Crisp, Smooth, Slightly Spicy Hops

BIG SUR GOLDEN ALE

Light, Golden, Faint Citrus, Lemongrass

FAT LIP AMBER ALE

Smooth, Rich, Caramel Malt, Grassy Hops

LAGUNITAS IPA

Bold Citrus, Piney Hops, Caramel

SIERRA NEVADA IPA

Full Bodied, Bitter Hops, Sweet Citrus

WINE

MIONETTO, PROSECCO Veneto, Italy

SWING SAUVIGNON BLANC Arroyo Seco

SWING CHARDONNAY Monterey County

SWING DRY ROSÉ Arroyo Seco

SWING PINOT NOIR Carmel Valley

BOETÉ CABERNET SAVIGNON Carmel Valley